Coconut-Stewed Bamboo Shoots With Shrimp (Ginataang Tambo)Melissa Clark, Nicole Ponseca, Miguel Trinidad76 ratings with an average rating of 4 out of 5 stars7615 minutes
Grain Frittata With Chile, Lime and Fresh HerbsAli Slagle418 ratings with an average rating of 4 out of 5 stars418About 20 minutes
Pasta With Chinese BroccoliEric Asimov, Majordomo167 ratings with an average rating of 4 out of 5 stars16730 minutes
Sweet and Salty Grilled Pork With Citrus and HerbsAlison Roman1176 ratings with an average rating of 5 out of 5 stars1,17645 minutes
Herby Pork Laab With ChileColu Henry2494 ratings with an average rating of 5 out of 5 stars2,49435 minutes
Seared Herb-Marinated ChickenMelissa Clark, Chris Shepherd505 ratings with an average rating of 4 out of 5 stars50520 minutes, plus at least 4 hours' marinating
Green Papaya SaladMelissa Clark, Chris Shepherd130 ratings with an average rating of 4 out of 5 stars13020 minutes
Lamb-Shoulder Mafe With FonioTejal Rao153 ratings with an average rating of 4 out of 5 stars1533 hours
Nem Nuong (Vietnamese Sausage)Samin Nosrat153 ratings with an average rating of 5 out of 5 stars15355 minutes
Napa Cabbage Kimchi With Steamed Pork BellySamin Nosrat, Julya Shin, Steve Joo58 ratings with an average rating of 3 out of 5 stars581 hour prep, plus overnight salting
Pressure Cooker Vietnamese Caramel SalmonMelissa Clark2322 ratings with an average rating of 5 out of 5 stars2,32225 minutes
Pork Chops With Tamarind and GingerMelissa Clark926 ratings with an average rating of 5 out of 5 stars92620 minutes, plus 1 hour's marinating
Vietnamese Rice Noodles With Lemongrass ShrimpDavid Tanis529 ratings with an average rating of 5 out of 5 stars5291 hour
Pressure Cooker Pork With Citrus and MintMelissa Clark719 ratings with an average rating of 4 out of 5 stars7192 hours 30 minutes
Butternut Squash and Green Curry SoupSamin Nosrat3599 ratings with an average rating of 5 out of 5 stars3,599About 1 hour
Bits and Pieces Party Cheese BallKim Severson1211 ratings with an average rating of 5 out of 5 stars1,21115 minutes, plus softening and chilling
Fragrant Thai-Style Clams in Coconut BrothDavid Tanis312 ratings with an average rating of 5 out of 5 stars31230 minutes
Bar Snack Brussels Sprouts Steeped in Olive Oil and Fish SauceGabrielle Hamilton565 ratings with an average rating of 5 out of 5 stars56515 minutes, plus 1 hour resting
Grilled Scallion LambFlorence Fabricant176 ratings with an average rating of 4 out of 5 stars17645 minutes, plus 3 hours' marinating
Pla Goong (Spicy Thai Shrimp Salad)Francis Lam, Jaisamarn Kanittanon471 ratings with an average rating of 4 out of 5 stars47135 minutes
Summer Squash Curry, Shellfish OptionalDavid Tanis539 ratings with an average rating of 5 out of 5 stars53945 minutes
Cold Spicy Kimchi NoodlesDavid Tanis938 ratings with an average rating of 5 out of 5 stars93830 minutes
Grilled Whole Fish With Lemongrass, Chiles and CoconutMelissa Clark367 ratings with an average rating of 5 out of 5 stars36730 minutes
Smoky Lime-Chile Dipping SauceJohn Willoughby, Chris Schlesinger35 ratings with an average rating of 4 out of 5 stars3530 to 45 minutes
Pork Satay With Thai Spices and Peanut SauceDavid Tanis913 ratings with an average rating of 5 out of 5 stars91345 minutes, plus marinating
Spicy Pickled CarrotsDavid Tanis, Pierre Thiam247 ratings with an average rating of 5 out of 5 stars24720 minutes
Vietnamese Braised Pork RibsDavid Tanis1409 ratings with an average rating of 5 out of 5 stars1,4092 hours, plus marinating
Chicken MafeFrancis Lam, Rama Dione, Papa Diagne1359 ratings with an average rating of 5 out of 5 stars1,3591 hour 45 minutes, plus marinating time
Red Cabbage, Cilantro and Walnut SaladMartha Rose Shulman531 ratings with an average rating of 4 out of 5 stars53120 minutes
Grilled Sesame Lime Chicken BreastsMelissa Clark2387 ratings with an average rating of 5 out of 5 stars2,38730 minutes, plus at least 1 hour marinating
Fast Vietnamese Caramel BluefishMelissa Clark558 ratings with an average rating of 5 out of 5 stars55820 minutes
‘Instant’ Kimchi With Greens and Bean SproutsDavid Tanis111 ratings with an average rating of 5 out of 5 stars11110 minutes
Thai-Style Coconut StockMark Bittman76 ratings with an average rating of 4 out of 5 stars7615 minutes
Yum Yai SaladMark Bittman, Pim Techamuanvivit47 ratings with an average rating of 4 out of 5 stars4730 minutes
Thai-Style Broiled ShrimpMark Bittman393 ratings with an average rating of 4 out of 5 stars393About 10 minutes
Rio’s Spicy Chicken WingsMelissa Clark, Rio Irie756 ratings with an average rating of 5 out of 5 stars75635 minutes, plus overnight marinating
Fish-Sauce-and-Black-Pepper Chicken WingsMark Bittman78 ratings with an average rating of 4 out of 5 stars7845 minutes
Thai-Style Baby Back RibsJohn Willoughby, Chris Schlesinger263 ratings with an average rating of 5 out of 5 stars26340 minutes
Chả cá Lã Vọng (Turmeric Fish With Herbs)Florence Fabricant, Wong restaurant226 ratings with an average rating of 4 out of 5 stars226About 1 hour 30 minutes
KimchiJulia Moskin, Kelly Geary, Jessie Knadler666 ratings with an average rating of 4 out of 5 stars66615 minutes, plus 4 days’ storage
Thai Combination Fried RiceMartha Rose Shulman1518 ratings with an average rating of 5 out of 5 stars1,51810 minutes
Som Tum (Green Papaya Salad)Julia Moskin648 ratings with an average rating of 5 out of 5 stars64820 minutes
Coconut Fish Stew With Basil and LemongrassMelissa Clark728 ratings with an average rating of 5 out of 5 stars72820 minutes
Bò Lúc Lắc (Shaking Beef)Mark Bittman, Charles Phan1806 ratings with an average rating of 5 out of 5 stars1,80620 minutes, plus 2 hours' marinating
Grilled Flank Steak With Kimchi-Style ColeslawMark Bittman124 ratings with an average rating of 4 out of 5 stars1241 hour plus at least 1 hour resting time
Swiss Chard With Caramelized ShallotsJoan Nathan, Charles Phan34 ratings with an average rating of 4 out of 5 stars345 minutes